|Madhya-līlā||Chapter 3: Lord Śrī Caitanya Mahāprabhu's Stay at the House of Advaita Ācārya|
Bhaktivedanta VedaBase: Śrī Caitanya Caritāmṛta Madhya 3.45
sārdraka, vāstuka-śāka vividha prakāra
paṭola, kuṣmāṇḍa-baḍi, mānakacu āra
sārdraka — pots with ginger dishes; vāstuka-śāka — spinach; vividha — various; prakāra — kinds; paṭola — a kind of vegetable; kuṣmāṇḍa — squash; baḍi — with split dhal; mānakacu — the root of a vegetable tree called kacu; āra — and.
Among the cooked vegetables were paṭolas, squash, mānakacu and a salad made with pieces of ginger and various types of spinach.
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His Divine Grace A. C. Bhaktivedanta Swami Prabhupāda, Founder Ācārya of the International Society for Krishna Consciousness